Ingredients For Instant Pot® Teriyaki Chicken Breast Recipe
0.5 cup Soy sauce
0.5 cup Water
0.5 cup Brown sugar
2 tablespoon Rice wine vinegar
1 tablespoon Mirin
1 tablespoon Sake
1 tablespoon Minced Garlic
1 dash Freshly Cracked Black Pepper
Nutrition value
167
calories per serving
7 g Fat2 g Protein25 g Carbs< 1 g FiberOther
Current Totals
7 g Fat
2 g Protein
25 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
25 g
Protein
2 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
19 mg
Iron
1 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
41 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
