Instant Pot® Red Thai Curry Chicken Recipe

Ingredients For Instant Pot® Red Thai Curry Chicken Recipe

• 1 tablespoon Cooking Oil
• 2 tablespoon Red curry paste, or more to taste
• 1.5 pound Thin chicken breasts, cut into 1-inch strips
• 1 can Unsweetened light coconut milk
• 1 tablespoon Fish sauce, or more to taste
• 1 tablespoon Palm sugar
• 1 cup Sliced Yellow Onion
• 1 cup Sliced red bell pepper
• 1 cup Sliced yellow bell pepper