Ingredients For Instant Pot Mississippi Chicken Recipe
3 pound Chicken Thighs
1 cup Chicken Stock
1 cup Pepperoncini juice
2 tablespoon Ranch mix
2 tablespoon Brown gravy mix
6 Pepperoncini
Nutrition value
503
calories per serving
36 g Fat46 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
36 g Fat
46 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
46 g
Fiber
0 g
Fats
Fat
36 g
Vitamins & Minerals
Calcium
46 mg
Iron
3 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
57 mg
Manganese
0 mg
Phosphorus
469 mg
Selenium
47 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
