Ingredients For Instant Pot® Chicken Tacos With Chorizo And Saffron Yogurt Sauce Recipe
2 Breast half, bone and skin removed s skinless, boneless chicken breast halves
1 cup Chicken Broth
1 As required Onion, chopped
2 As required Each jalapeno peppers, minced
1 pound Chorizo sausage
2 cup Plain greek yogurt
2 Packets saffron
0.5 teaspoon Vegetable oil, or as needed
4 Flour Tortillas
Nutrition value
322
calories per serving
16 g Fat17 g Protein28 g Carbs2 g FiberOther
Current Totals
16 g Fat
17 g Protein
28 g Carbs
2 g Fiber
MacroNutrients
Carbs
28 g
Protein
17 g
Fiber
2 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
167 mg
Iron
3 mg
Vitamin A
270 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
85 mg
Manganese
0 mg
Phosphorus
111 mg
Selenium
26 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
