This instant pot chicken alfredo is a low-maintenance, weeknight dinner that tastes incredible You just throw everything in the pot and then walk away.
Ingredients For Instant Pot Chicken Alfredo Recipe
3 cup Chicken Broth
3 cup Heavy whipping cream see note for substitution info
2 teaspoon Garlic Minced
1 pound Fettuccine noodles
1 pound Chicken Breast
1 teaspoon Garlic powder
As required Salt And Pepper To Taste
1.5 cup Fresh parmesan
Nutrition value
762
calories per serving
38 g Fat41 g Protein59 g Carbs< 1 g FiberOther
Current Totals
38 g Fat
41 g Protein
59 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
59 g
Protein
41 g
Fiber
1 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
314 mg
Iron
2 mg
Vitamin A
284 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
519 mg
Selenium
42 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment