Baby Back Ribs Recipe

Recipe By Savor The Best

These baby back pork ribs are so tender they fall off the bone. Using the instant pot gets them done in record time but makes them so tender they taste like they slow braised all day. When they finish cooking we toss them under the broiler to get the barbecue sauce thick, sticky, and caramelized.

4.4
29 Rating - Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook

ingredients serves

4
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Ingredients For Baby Back Ribs Recipe

Nutrition
value
328
calories per serving
18 g Fat31 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • 18 g Fat
  • 31 g Protein
  • 10 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    31 g
  • Fiber
    1 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    28 mg
  • Iron
    4 mg
  • Vitamin A
    16 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    1 mg
  • Copper
    2 mcg
  • Magnesium
    51 mg
  • Manganese
    0 mg
  • Phosphorus
    262 mg
  • Selenium
    64 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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