Mini Buffalo Chicken Pies Recipe

Name: Mini Buffalo Chicken Pies Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By Betty Crocker

Ready in just 45 minutes, our bite-sized buffalo chicken appetizers add some heat to game day.

4.9

15 Rating - Rate

Non Vegdiet

45minstotal

ingredients serves

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Ingredients For Mini Buffalo Chicken Pies Recipe

6 tablespoon Butter, melted
0.5 cup Frank'stm redhottm original cayenne pepper sauce
0.25 teaspoon Seasoned salt
0.25 teaspoon Pepper
1.5 cup Shredded or chopped cooked chicken
1 cup Freshly shredded sharp cheddar cheese
2 tablespoon Ranch dressing or blue cheese dressing, if desired
0.5 cup Original bisquicktm mix
0.5 cup Milk
2 Egg
0.33000000000000007 cup Blue cheese crumbles
4 Green onions, chopped
1 bunch Fresh cilantro, chopped

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Nutrition
value

155

calories per serving

8 g Fat12 g Protein8 g Carbs2 g FiberOther

Current Totals

8 g Fat
12 g Protein
8 g Carbs
2 g Fiber

MacroNutrients

Carbs
8 g
Protein
12 g
Fiber
2 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
210 mg
Iron
2 mg
Vitamin A
836 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
198 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.