Hot Chicken Salad Recipe

Name: Hot Chicken Salad Recipe
Total time: 49 min
Yield: 2
Cuisine: Chinese

Recipe By Betty Crocker

Teriyaki sauce gives this chicken salad zip; flaring the chicken slices adds the restaurant-fancy eye appeal.

3.8

19 Rating - Rate

Non Vegdiet

49minstotal

ingredients serves

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Ingredients For Hot Chicken Salad Recipe

2 Boneless skinless chicken breast halves
0.25 cup Teriyaki sauce
2 cup Bite size pieces salad greens
0.5 cup Sliced water chestnuts
0.5 inch 2 medium green onions, cut into
1 can Pineapple chunks, drained
2 tablespoon Vegetable oil
2 teaspoon Teriyaki sauce

Nutrition
value

122

calories per serving

14 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

14 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
0 g
Protein
0 g
Fiber
0 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
1 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
1 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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