1 pound Little potatoes i used red little charmers, large ones halved
1 pound Stewing beef
1 stalk Celery finely chopped
2 Large carrots peeled and chopped
0.5 Medium onion finely chopped
0.25 cup Low sodium beef broth
0.33000000000000007 cup Balsamic vinegar
0.33000000000000007 cup Liquid honey
2 tablespoon Tomato paste
1 tablespoon Worcestershire sauce
2 teaspoon Minced garlic
1 teaspoon Seasoning salt
0.25 teaspoon Black pepper
2 tablespoon Corn starch
Nutrition value
350
calories per serving
15 g Fat25 g Protein27 g Carbs4 g FiberOther
Current Totals
15 g Fat
25 g Protein
27 g Carbs
4 g Fiber
MacroNutrients
Carbs
27 g
Protein
25 g
Fiber
4 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
236 mg
Iron
15 mg
Vitamin A
1045 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
0 mg
Phosphorus
371 mg
Selenium
19 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
