Homemade Buttercream Frosting Recipe

Recipe By Better Butter

An easy homemade buttercream frosting for all your bakes and cakes. Made so very easily with just about 4 ingredients and the best part is that it can be stored for more than a week in your refrigerator. Keep it well covered and use it according to your need and requirement. You can even mix your favourite colours to create coloured buttercream frosting. However i recommend you all to make it afresh whenever you want and enjoy the creamy and fluffy frosting conveniently made at home.

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10minstotal
10minsPrep
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Recipe Video

Step by step video of how to make Homemade Buttercream Frosting

ingredients serves

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Ingredients For Homemade Buttercream Frosting Recipe

Nutrition
value
68
calories per serving
3 g Fat1 g Protein9 g Carbs1 g FiberOther

Current Totals

  • 3 g Fat
  • 1 g Protein
  • 9 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    1 g
  • Fiber
    1 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    24 mg
  • Iron
    0 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    8 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    8 mg
  • Manganese
    0 mg
  • Phosphorus
    27 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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