Herb Cheese Pretzels Recipe

Name: Herb Cheese Pretzels Recipe
Total time: 45 min
Yield: 1
Cuisine: Swiss

Recipe By All Recipes

These crisp, sharp cheddar and herb pretzels are as easy to make as cookies--and disappear just as fast.

4.2

18 Rating - Rate

Vegdiet

45minstotal

30minsPrep

15minsCook

ingredients serve

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Ingredients For Herb Cheese Pretzels Recipe

1 cup All-purpose flour
2 tablespoon Grated Parmesan Cheese
0.5 teaspoon Garlic powder
0.25 teaspoon Dried Basil
0.25 teaspoon Dried Rosemary
0.25 teaspoon Dried oregano
0.5 cup Butter
4 ounce Sharp cheddar cheese, shredded

Nutrition
value

467

calories per serving

22 g Fat47 g Protein18 g Carbs12 g FiberOther

Current Totals

22 g Fat
47 g Protein
18 g Carbs
12 g Fiber

MacroNutrients

Carbs
18 g
Protein
47 g
Fiber
12 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
1360 mg
Iron
3 mg
Vitamin A
195 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
1 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
108 mg
Manganese
1 mg
Phosphorus
944 mg
Selenium
40 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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