1 pound Turkey breast tenderloins, cut into 1/4 inch slices
1 Medium Onion, Chopped
1 tablespoon Canola oil
1 can Reduced Sodium Chicken Broth
1 can Reduced fat reduced sodium condensed cream of chicken soup, undiluted
2 cup Frozen Mixed Vegetables
0.5 teaspoon 1 lemon pepper seasoning
3 cup Uncooked extra wide egg noodles
Nutrition value
508
calories per serving
9 g Fat23 g Protein81 g Carbs3 g FiberOther
Current Totals
9 g Fat
23 g Protein
81 g Carbs
3 g Fiber
MacroNutrients
Carbs
81 g
Protein
23 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
37 mg
Iron
2 mg
Vitamin A
173 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
1 mg
Phosphorus
298 mg
Selenium
27 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment