Slow Cooker Braised Hawaiian Pineapple Chicken Tacos Recipe

Ingredients For Slow Cooker Braised Hawaiian Pineapple Chicken Tacos Recipe

• 2 pound boneless skinless chicken breast, thighs, or a pork shoulder/butt
• 0.5 cup Pineapple juice
• 0.5 cup low sodium soy sauce
• 0.33000000000000007 cup honey
• 2 tablespoon rice vinegar
• 2 tablespoon organic ketchup
• 6 cloves garlic, finely chopped or grated
• 2 teaspoon Ground Ginger
• 1 tablespoon sambal oelek
• 2 cup fresh pineapple chunks
• 3 tablespoon Gochujang
• 0.25 cup plain Greek yogurt, sour cream, or olive oil mayo
• 1 juice from lime
• 3 cup shredded cabbage
• 0.5 cup fresh cilantro, roughly chopped
• 1 jalapeño, seeded and chopped
• warmed tortillas, crunchy Asian noodles and toasted sesame seeds, for serving