Ham & Sweet Potato Packets Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C).
• STEP 2.Cut the sweet potatoes into thin slices.
• STEP 3.Place a sheet of aluminum foil on a baking sheet.
• STEP 4.Layer the sweet potato slices on the foil.
• STEP 5.Top the sweet potatoes with slices of ham.
• STEP 6.Fold the foil over the ham and sweet potatoes to create a packet.
• STEP 7.Bake in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and the ham is heated through.
• STEP 8.Carefully open the foil packets and serve hot.

Cooking Tips

• You can add additional seasonings to the sweet potatoes, such as garlic powder or paprika, for extra flavor.
• Make sure to slice the sweet potatoes thinly so that they cook evenly.
• If you prefer a crispier texture, you can open the foil packets and broil the ham and sweet potatoes for a few minutes at the end of cooking.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the packets in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the ham and sweet potato packets as a main dish with a side salad or steamed vegetables.