This dish can be a good companion in a festive season which is a recipe without stove and is prepared in just 8-9 minutes. Yes , you heard it right. Just 8-9 minutes. So, let's make it.
STEP 2.• Add Dessicated Coconut in grated petha mithai.
STEP 3.• Add Rose colour + Rose white/flavour (Rose emulsion) in the mixture and mix well to evenly spread the colour.
STEP 4.• Start making laddu's.
STEP 5.• Add Dry fruits stuffing in between the laddu's and form into balls.
STEP 6.• Roll the balls in coconut.
STEP 7.• Stick Watermelon Seed/ Pistachio on the top of laddu.
STEP 8.• Serve🥀.
Nutrition value
251
calories per serving
25 g Fat2 g Protein4 g Carbs6 g FiberOther
Current Totals
25 g Fat
2 g Protein
4 g Carbs
6 g Fiber
MacroNutrients
Carbs
4 g
Protein
2 g
Fiber
6 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
5 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
42 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted for Dessert Recipes contest on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
