This ground beef and macaroni tomato soup is so easy to make and full of flavor that comes together quickly. this is such a delicious and filling dinner that the whole family will love.
Ingredients For Ground Beef and Macaroni Tomato Soup Recipe
1 pound Lean ground beef
1 Onion diced
3 teaspoon Minced garlic
2 teaspoon Salt
0.25 teaspoon Black pepper
1 teaspoon Oregano
4 cup Chicken stock
26 ounce Spaghetti sauce
14 ounce Diced tomatoes drained
4 ounce Cream cheese room temperature
0.25 cup Fresh basil roughly chopped, divided
1.5 cup Whole wheat elbow macaroni or regular elbow macaroni
Nutrition value
493
calories per serving
33 g Fat38 g Protein10 g Carbs3 g FiberOther
Current Totals
33 g Fat
38 g Protein
10 g Carbs
3 g Fiber
MacroNutrients
Carbs
10 g
Protein
38 g
Fiber
3 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
130 mg
Iron
4 mg
Vitamin A
857 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
0 mg
Phosphorus
425 mg
Selenium
33 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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