Ingredients For Grilled Steak & Summer Vegetable Rice Recipe
2 tablespoon Olive oil
1 tablespoon Fresh herbs
1.25 pound Beef flank steak or boneless sirloin steak
3 cup Chopped assorted vegetables
Nutrition value
133
calories per serving
7 g Fat4 g Protein10 g Carbs1 g FiberOther
Current Totals
7 g Fat
4 g Protein
10 g Carbs
1 g Fiber
MacroNutrients
Carbs
10 g
Protein
4 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
11 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
0 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
