Ingredients For Grilled Steak With Potatoes And Chimichurri Sauce Recipe
1.5 pound Flank steak trimmed of fat
2 tablespoon Extra virgin olive oil
1 teaspoon Minced garlic
Kosher salt and fresh ground black pepper
12 ounce Red new potatoes
1 teaspoon Salt
2 Large garlic cloves
1 teaspoon Red pepper flakes
0.5 teaspoon Ground cumin
0.5 teaspoon Kosher salt
0.5 teaspoon Sugar
1 cup Packed fresh flat leaf parsley leaves
0.25 cup Lemon juice
0.5 cup Extra virgin olive oil
Nutrition value
786
calories per serving
64 g Fat34 g Protein17 g Carbs4 g FiberOther
Current Totals
64 g Fat
34 g Protein
17 g Carbs
4 g Fiber
MacroNutrients
Carbs
17 g
Protein
34 g
Fiber
4 g
Fats
Fat
64 g
Vitamins & Minerals
Calcium
150 mg
Iron
5 mg
Vitamin A
1037 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
90 mcg
Vitamin B12
2 mcg
Vitamin C
81 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
82 mg
Manganese
1 mg
Phosphorus
370 mg
Selenium
9 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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