Grilled Steak Fajitas Recipe

Ingredients For Grilled Steak Fajitas Recipe

• 2 pound 1 1/2 flank steak, pounded thin
• 2 tablespoon Olive oil
• 0.25 cup Reduced sodium soy sauce
• 0.25 cup Orange juice
• 2 tablespoon Lime juice
• 1 tablespoon Brown sugar
• 1 teaspoon Liquid smoke
• 1 tablespoon Ground cumin
• 1 tablespoon Garlic powder
• 2 teaspoon Smoked paprika
• 1 teaspoon Each salt, chili powder, onion powder
• 0.5 teaspoon Each pepper, cayenne pepper
• 3 Bell peppers seeded and quartered
• 1 Large red onion sliced into chunks
• 12 Taco size flour tortillas
• Guacamole or chopped avocados
• Salsa or chopped tomatoes
• Sour cream
• Hot sauce
• Lime juice
• Cilantro
• Monterrey jack pepper jack or cotija cheese