Ingredients For Grilled Flank Steak With Chimichurri Recipe
1 cup Fresh parsley
3 tablespoon Fresh Oregano
3 Small cloves of garlic
0.25 cup A chopped white onion
3 tablespoon Red wine vinegar
0.33000000000000007 cup Extra virgin olive oil
pinch Pinch of hot pepper flakes
1 Flank Steak
1 tablespoon Paprika
2 teaspoon Chili powder
2 teaspoon Granulated Garlic
2 teaspoon Granulated onion
2 teaspoon Brown sugar
Salt and lots of black pepper
Nutrition value
280
calories per serving
23 g Fat4 g Protein15 g Carbs9 g FiberOther
Current Totals
23 g Fat
4 g Protein
15 g Carbs
9 g Fiber
MacroNutrients
Carbs
15 g
Protein
4 g
Fiber
9 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
298 mg
Iron
7 mg
Vitamin A
1192 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
110 mcg
Vitamin B12
0 mcg
Vitamin C
55 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
2 mg
Phosphorus
68 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
