We invite someone for dinner almost every weekend, and this recipe has never failed us. It can be prepared in just a few minutes. I like to serve it with vegetables and a salad. -Joan Whyte-Elliott of Fenelon Falls, Ontario.
0.6666666666666665 cup Reduced sugar orange marmalade
0.33333333333333326 cup Reduced Sodium Soy Sauce
0.33333333333333326 cup Lemon juice
1 tablespoon Canola oil
2 pound Boneless beef top round steak
Nutrition value
398
calories per serving
15 g Fat43 g Protein17 g Carbs< 1 g FiberOther
Current Totals
15 g Fat
43 g Protein
17 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
17 g
Protein
43 g
Fiber
0 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
21 mg
Iron
5 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
3 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
404 mg
Selenium
64 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment