Beef top round steak marinated in fajita seasoning is grilled, sliced, and served wrapped in tortillas with grilled peppers and onions and topped with salsa.
1 Medium red or yellow bell pepper, cut into strips
1 Medium green bell pepper, cut into strips
1 inch Medium onion, cut into 1/4 slices
1 tablespoon Vegetable Oil
8 Flour Tortillas
Nutrition value
119
calories per serving
5 g Fat16 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
16 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
16 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
9 mg
Iron
2 mg
Vitamin A
133 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
1 mcg
Vitamin C
46 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
153 mg
Selenium
23 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
