Grilled Asparagus With Cilantro Lemon Butter Recipe

Cooking Directions

• STEP 1.Preheat the grill to medium-high heat.
• STEP 2.Trim the woody ends of the asparagus spears.
• STEP 3.In a small bowl, combine melted butter, chopped cilantro, lemon zest, and lemon juice.
• STEP 4.Brush the asparagus spears with the cilantro lemon butter.
• STEP 5.Grill the asparagus for 3-4 minutes per side, or until tender and slightly charred.
• STEP 6.Serve the Grilled Asparagus with Cilantro Lemon Butter hot or at room temperature.

Cooking Tips

• Choose fresh and firm asparagus spears for the best results.
• If you don't have a grill, you can also roast the asparagus in the oven at 400°F for about 10-12 minutes.
• Feel free to add a sprinkle of grated Parmesan cheese or toasted almonds for extra flavor and texture.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
• Reheat the asparagus in the oven or microwave before serving, if desired.
• Serve the Grilled Asparagus with Cilantro Lemon Butter as a side dish to grilled meats or fish, or enjoy it on its own as a healthy snack.