Green Chile Chicken Burritos Recipe

Ingredients For Green Chile Chicken Burritos Recipe

• For the recaito mixture
• 1 tablespoon Olive oil
• 3 Cloves garlic, minced
• 0.5 cup Very finely diced yellow onion
• 0.5 cup Very finely diced green bell pepper
• 0.5 cup Very finely diced red bell pepper
• 0.5 cup Very finely diced cilantro
• 1 Jalapeno, seeded and finely diced
• 1 can Diced green chiles
• For the chicken
• 1 pound Lean ground chicken 93
• 2 teaspoon Ground cumin
• 0.5 teaspoon Salt
• Freshly ground black pepper
• For the potatoes
• 1 tablespoon Olive oil
• 2.5 cup Diced gold potatoes
• 0.5 teaspoon Garlic powder
• Add ins
• 0.5 cup Your favorite salsa or enchilada sauce
• 1.5 cup Shredded mexican blend cheese
• For the burritos
• 8 Burrito size tortillas