This flavorful grilled green chile chicken topped with roasted hatch chiles and melted cheese is a healthy chicken recipe to spice up your weeknight dinner routine.
Ingredients For Grilled Green Chile Chicken Recipe
3 Cloves garlic
0.25 cup Cilantro leaves
1 Juice lime
2 tablespoon Worcestershire sauce
2 tablespoon Olive oil
0.25 cup Roasted hatch chiles, skins, seeds, and stems removed
4 Small boneless, skinless chicken breasts, pounded to even thickness
4 Large roasted hatch chiles, skins, seeds, and stems removed
0.5 cup Monterrey jack or white cheddar cheese, grated
Nutrition value
81
calories per serving
7 g Fat1 g Protein3 g Carbs3 g FiberOther
Current Totals
7 g Fat
1 g Protein
3 g Carbs
3 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
3 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
42 mg
Iron
1 mg
Vitamin A
362 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
2 mg
Phosphorus
22 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
