Grecian Pasta & Chicken Skillet Recipe

Ingredients For Grecian Pasta & Chicken Skillet Recipe

• 1 can Reduced Sodium Chicken Broth
• 1 can No salt added diced tomatoes, undrained
• 0.75 pound Boneless skinless chicken breasts, cut into 1 inch pieces
• 0.5 cup White wine or water
• 1 Garlic clove, minced
• 0.5 teaspoon Dried oregano
• 4 ounce Multigrain thin spaghetti
• 1 Jar marinated quartered artichoke hearts, drained and coarsely chopped
• 2 cup Fresh baby spinach
• 0.25 cup Roasted sweet red pepper strips
• 0.25 cup Sliced ripe olives
• 1 Green onion, finely chopped
• 2 tablespoon Minced Fresh Parsley
• 0.5 teaspoon Grated lemon zest
• 2 tablespoon Lemon juice
• 1 tablespoon Olive oil
• 0.5 teaspoon Pepper
• Crumbled reduced fat feta cheese, optional