Garlic Bread with Sweet Corn is a flavorful and cheesy bread recipe topped with garlic butter and sweet corn. It is a perfect appetizer or snack option that can be enjoyed by garlic and corn lovers.
Ingredients For Garlic Bread Wid Sweet Corn Recipe
1 Loaf Of Bread
4 tablespoon Butter, Softened
4.5 Lic Cloves, Minced
2 tablespoon Chopped Parsley
As required Salt To Taste
1 cup Sweet Corn Kernels
1 cup Grated Cheese
Directions : Garlic Bread Wid Sweet Corn Recipe
Cooking Directions
STEP 1.In a bowl, mix softened butter, minced garlic, chopped parsley, and salt.
STEP 2.Slice the bread loaf into thick slices and spread the garlic butter mixture on each slice.
STEP 3.Top the slices with sweet corn kernels and grated cheese.
STEP 4.Bake in a preheated oven until the bread is crispy and the cheese is melted and golden.
STEP 5.Serve hot as an appetizer or snack.
Cooking Tips
You can add chopped jalapenos or red chili flakes for a spicy kick.
You can also sprinkle some dried herbs like oregano or basil for added flavor.
Storage and Serving
Serve the Garlic Bread with Sweet Corn hot as an appetizer or snack.
Store any leftover bread in an airtight container in the refrigerator for up to 2 days.
Nutrition value
80
calories per serving
3 g Fat3 g Protein11 g Carbs1 g FiberOther
Current Totals
3 g Fat
3 g Protein
11 g Carbs
1 g Fiber
MacroNutrients
Carbs
11 g
Protein
3 g
Fiber
1 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
53 mg
Iron
0 mg
Vitamin A
99 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
61 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
