Fruit Kabobs With Lemon Fruit Dip Recipe

Name: Fruit Kabobs With Lemon Fruit Dip Recipe
Total time: 20 min
Yield: 8
Cuisine: American

Recipe By My Food and Family

Sweeten up their day when you serve these fruit kabobs with lemon fruit dip. These delectable fruit kabobs with lemon fruit dip pair blackberries, plums, nectarines and cantaloupe with a fluffy dip made of cream cheese, yogurt and lemon zest.

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20minstotal

ingredients serves

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Ingredients For Fruit Kabobs With Lemon Fruit Dip Recipe

1 Pkg. philadelphia cream cheese, softened
2 tablespoon Greek yogurt
1 teaspoon Vanilla
0.25 cup Powdered sugar
1 Zest from ne small lemon
2 Nectarines, cut into 16 segments
2 Plums, cut into 16 segments
15 Blackberries

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Nutrition
value

calories per serving

2 g Fat< 1 g Protein13 g Carbs< 1 g FiberOther

Current Totals

2 g Fat
< 1 g Protein
13 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
13 g
Protein
1 g
Fiber
1 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
11 mg
Iron
0 mg
Vitamin A
13 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.