Cook skewered fruit on the grill just long enough to release their naturally sweet juices. Then tuck the fruit into grilled tortillas for a deliciously light summer dessert. Pair these yummy tacos with a berliner weisse beer or gewrztraminer wine.
Ingredients For Fresh Peach And Strawberry Tacos Recipe
4 Wooden or metal skewers
0.25 C. of mascarpone cheese, softened
1 tablespoon Hy vee honey
1 teaspoon Hy vee ground cinnamon, divided
1 tablespoon Hy vee sugar
4 Snack size mini flour tortillas
1 C. of fresh strawberries, halved
0.5 inch 1 medium peach, pitted and cut into slices
0 Hy vee sliced almonds, toasted, optional
0 Hy vee shredded coconut, toasted, optional
Nutrition value
180
calories per serving
3 g Fat3 g Protein36 g Carbs3 g FiberOther
Current Totals
3 g Fat
3 g Protein
36 g Carbs
3 g Fiber
MacroNutrients
Carbs
36 g
Protein
3 g
Fiber
3 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
60 mg
Iron
12 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
1 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
80 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
