Ingredients For Focaccia With Caramelized Onions Recipe
4 cup All purpose flour
0.25 cup A extra virgin olive oil
1 tablespoon Kosher salt
1 cup Warm water
2 tablespoon Sugar
1 Package dry yeast
0.5 tablespoon 1a chopped fresh rosemary
4 Cloves Garlic Thinly Sliced
Extra virgin olive oil for drizzling
Kosher salt and coarse ground black pepper
2 Large yellow onions, sliced thinly in 1/2 moon shape
2 tablespoon Unsalted butter
1 tablespoon Olive oil
2 teaspoon Fresh thyme
Nutrition value
133
calories per serving
11 g Fat1 g Protein8 g Carbs2 g FiberOther
Current Totals
11 g Fat
1 g Protein
8 g Carbs
2 g Fiber
MacroNutrients
Carbs
8 g
Protein
1 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
50 mg
Iron
2 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
1 mg
Phosphorus
24 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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