Bring out the cheesy flavors with this five cheese bacon mac and cheese recipe. The smoky bacon flavor in this bacon mac and cheese recipe always pleases.
Ingredients For Five Cheese Bacon Mac And Cheese Recipe
12 ounce Elbow macaroni, uncooked
4 Slices oscar mayer bacon, cooked and crumbled, divided
4 tablespoon Butter, Divided
2 tablespoon Flour
1 cup Milk
1 cup Chicken Broth
0.25 cup 1 2 and half
0.25 teaspoon Pepper
2 ounce Philadelphia cream cheese
2 ounce Kraft extra sharp cheddar cheese, grated
2 ounce Kraft colby and monterey jack cheese
0.5 cup Kraft shredded low moisture part skim mozzarella cheese
3 tablespoon Kraft grated parmesan cheese
0.5 cup Dry Bread Crumbs
Nutrition value
223
calories per serving
10 g Fat14 g Protein18 g Carbs2 g FiberOther
Current Totals
10 g Fat
14 g Protein
18 g Carbs
2 g Fiber
MacroNutrients
Carbs
18 g
Protein
14 g
Fiber
2 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
265 mg
Iron
1 mg
Vitamin A
48 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
224 mg
Selenium
16 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
