10 Guajillo chile peppers stems, seeds, and veins removed
5 Pasilla chile peppers stems, seeds, and veins removed
0.25 cup White Vinegar
0.25 cup Orange juice
1 Clove Garlic
3 Whole cloves
1 pinch Ground Cumin
Salt and freshly ground black pepper
2 pound Skinless trout fillets
0.25 cup Butter
1 Large onion, finely chopped, divided
1 cup Chopped fresh pineapple
12 Corn Tortillas
1 cup Chopped Fresh Cilantro
Nutrition value
306
calories per serving
11 g Fat31 g Protein14 g Carbs7 g FiberOther
Current Totals
11 g Fat
31 g Protein
14 g Carbs
7 g Fiber
MacroNutrients
Carbs
14 g
Protein
31 g
Fiber
7 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
130 mg
Iron
3 mg
Vitamin A
1306 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
71 mcg
Vitamin B12
6 mcg
Vitamin C
62 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
127 mg
Manganese
3 mg
Phosphorus
443 mg
Selenium
38 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment