Ingredients For Fajita Chicken & Rice Skillet Recipe
2 tablespoon I can't believe it's not butter! spread, divided
1 pound Boneless, skinless chicken breast halves, cut into cubes
2 Green and/or red bell peppers, thinly sliced
1 Medium Onion, Thinly Sliced
1 teaspoon Chili powder
2 cup Water
Nutrition value
378
calories per serving
15 g Fat35 g Protein23 g Carbs26 g FiberOther
Current Totals
15 g Fat
35 g Protein
23 g Carbs
26 g Fiber
MacroNutrients
Carbs
23 g
Protein
35 g
Fiber
26 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
105 mg
Iron
7 mg
Vitamin A
1401 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
222 mg
Manganese
1 mg
Phosphorus
425 mg
Selenium
38 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.