Eggplant thalipeeth Recipe

Recipe By Better Butter

Quick, nutritious thalipeeth is been prepared using eggplant, different types of flours and seasoned with spices. It tastes heavenly with pickle. This is traditional breakfast, have given little little twist using eggplant.

3.9
14 Rating - Rate
Vegdiet
30minstotal
20minsPrep
10minsCook

ingredients serves

4
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Ingredients For Eggplant thalipeeth Recipe

Nutrition
value
237
calories per serving
4 g Fat8 g Protein41 g Carbs9 g FiberOther

Current Totals

  • 4 g Fat
  • 8 g Protein
  • 41 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    8 g
  • Fiber
    9 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    78 mg
  • Iron
    5 mg
  • Vitamin A
    933 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    47 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    95 mg
  • Manganese
    4 mg
  • Phosphorus
    143 mg
  • Selenium
    9 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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