These are moist and delicious muffins with the wonderful flavour of bananas. Great for breakfast and tea and kids also love it in their tiffin. You’ll love to bake them for a journey or for a picnic.
Ingredients For Egg less banana choco chip muffins Recipe
1 cup All purpose flour
0.5 cup whole wheat flour
0.75 cup Powdered Sugar
1 teaspoon baking powder
0.5 teaspoon baking soda
0.25 teaspoon Salt
3 ripe bananas
1 tablespoon honey
1 teaspoon vanilla essence
0.33000000000000007 cup olive oil or any neutral vegetable oil
2 tablespoon Buttermilk
0.25 cup choco chips
Nutrition value
198
calories per serving
10 g Fat3 g Protein23 g Carbs1 g FiberOther
Current Totals
10 g Fat
3 g Protein
23 g Carbs
1 g Fiber
MacroNutrients
Carbs
23 g
Protein
3 g
Fiber
1 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
53 mg
Iron
1 mg
Vitamin A
19 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
58 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment