Low Carb Egg Crust Pizza Recipe

Name: Low Carb Egg Crust Pizza Recipe
Total time: 20 min
Yield: 2
Cuisine: Italian

Recipe By Kalyns Kitchen

If you're a fan of cold pizza for breakfast, you'll love this low-carb egg-crust breakfast pizza

3.9

19 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Low Carb Egg Crust Pizza Recipe

2 teaspoon Olive oil
2 Eggs, beaten well
4 Small grape tomatoes, thinly sliced
0.5 piece 6 slices of pepperoni, cut in 1/2 to make moon
8 Black olives, thinly sliced
1 ounce Mozzarella, cut into small cubes
0.5 teaspoon Spike seasoning
0.25 teaspoon Dried oregano

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Nutrition
value

165

calories per serving

10 g Fat9 g Protein8 g Carbs5 g FiberOther

Current Totals

10 g Fat
9 g Protein
8 g Carbs
5 g Fiber

MacroNutrients

Carbs
8 g
Protein
9 g
Fiber
5 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
63 mg
Iron
2 mg
Vitamin A
2686 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
88 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
149 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.