These easy taco crunch wraps are my version of the taco bell crunchwrap supreme. Using a diy taco seasoning, ground turkey, two kinds of shredded cheese, blue chips, and veggies-these are heaven on earth.
0.5 teaspoon Black pepper freshly ground black pepper
5 Large flour tortillas
1 cup Shredded pepperjack cheese
1 cup Shredded sharp cheddar cheese
15 Tostito chips
1 cup Cherry tomatoes quartered
1.5 cup Lettuce greens shredded
Avocado slices to serve
Sour cream light to serve
Prepared salsa to serve
Nutrition value
359
calories per serving
19 g Fat34 g Protein13 g Carbs2 g FiberOther
Current Totals
19 g Fat
34 g Protein
13 g Carbs
2 g Fiber
MacroNutrients
Carbs
13 g
Protein
34 g
Fiber
2 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
477 mg
Iron
4 mg
Vitamin A
747 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
75 mg
Manganese
0 mg
Phosphorus
483 mg
Selenium
33 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
