This juicy, flavorful herb roasted bone-in turkey breast is easy to make and perfect for serving at a smaller thanksgiving celebration for 2-4 people. The result is just as good as a whole turkey without all the stress or too many leftovers.
Ingredients For Herb Roasted Bone In Turkey Breast Recipe
1 Bone in turkey breast
2 Cloves garlic
2 teaspoon Chopped fresh rosemary
2 teaspoon Fresh thyme
2 teaspoon Chopped fresh sage
1 teaspoon Salt
0.5 teaspoon Pepper
2 tablespoon Olive oil
Onion, celery, garlic, bay leaf, and/or thyme
Pan drippings
Turkey broth
1 tablespoon Cornstarch
1 tablespoon Cold water
Nutrition value
96
calories per serving
8 g Fat< 1 g Protein7 g Carbs3 g FiberOther
Current Totals
8 g Fat
< 1 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
1 g
Fiber
3 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
113 mg
Iron
4 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
1 mg
Phosphorus
10 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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