When the great folks over at the louisiana seafood promotion and marketing board asked me to create a recipe using delicious louisiana gulf shrimp a few months ago, we had a few questions about the.
3 pound Louisiana gulf shrimp, peeled and deveined
0.5 cup Teriyaki sauce
1 Juice lemon
3 Garlic cloves, minced
Nutrition value
2216
calories per serving
112 g Fat195 g Protein107 g Carbs5 g FiberOther
Current Totals
112 g Fat
195 g Protein
107 g Carbs
5 g Fiber
MacroNutrients
Carbs
107 g
Protein
195 g
Fiber
5 g
Fats
Fat
112 g
Vitamins & Minerals
Calcium
640 mg
Iron
12 mg
Vitamin A
512 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
28 mg
Vitamin B6
1 mg
Vitamin B9
214 mcg
Vitamin B12
17 mcg
Vitamin C
28 mg
Vitamin E
12 mg
Copper
3 mcg
Magnesium
381 mg
Manganese
4 mg
Phosphorus
1986 mg
Selenium
379 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
