Earl Grey Gin Cocktail Recipe

Cooking Directions

• STEP 1.Brew a cup of Earl Grey tea and let it cool.
• STEP 2.In a cocktail shaker, combine 2 ounces of gin, 1 ounce of freshly squeezed lemon juice, 1/2 ounce of simple syrup, and 1/2 ounce of the cooled Earl Grey tea.
• STEP 3.Fill the shaker with ice and shake vigorously for about 15 seconds.
• STEP 4.Strain the cocktail into a chilled glass filled with ice.
• STEP 5.Garnish with a lemon twist or a sprig of fresh mint.
• STEP 6.Serve and enjoy!

Cooking Tips

• For a stronger tea flavor, you can steep the Earl Grey tea for a longer time.
• If you prefer a sweeter cocktail, you can adjust the amount of simple syrup to your taste.
• You can also experiment with different types of gin to find your favorite combination.

Storage and Serving

• This cocktail is best served fresh and chilled.
• You can prepare the Earl Grey tea in advance and keep it in the refrigerator until ready to use.
• Garnish the cocktail just before serving to enhance the presentation.