Double-Berry Crisp Recipe

Recipe By Taste Of Home

This sweet-tart treat has an extra-crispy topping, thanks to the addition of cornflakes. Orange juice and orange peel accent the blueberry-raspberry flavor. —Bernadette Beaton, Goose River, Prince Edward Island.

3.7
10 Rating - Rate
Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

6
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Ingredients For Double-Berry Crisp Recipe

Nutrition
value
421
calories per serving
12 g Fat6 g Protein72 g Carbs7 g FiberOther

Current Totals

  • 12 g Fat
  • 6 g Protein
  • 72 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    72 g
  • Protein
    6 g
  • Fiber
    7 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    42 mg
  • Iron
    4 mg
  • Vitamin A
    14 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    22 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    36 mg
  • Manganese
    0 mg
  • Phosphorus
    97 mg
  • Selenium
    7 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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