Ingredients For Dijon Burgers With Sautéed Potatoes And Green Beans Recipe
1 Large shallot
1 pound Ground Sirloin
0.5 teaspoon Kosher Salt, Divided
0.5 teaspoon Black Pepper, Divided
3 tablespoon Dijon mustard, divided
3 tablespoon Extra Virgin Olive Oil, Divided
1 pound Small yellow potatoes, sliced
0.5 pound Thin green beans
4 Larges potato rolls
2 cup Fresh herbs
Nutrition value
383
calories per serving
11 g Fat7 g Protein59 g Carbs9 g FiberOther
Current Totals
11 g Fat
7 g Protein
59 g Carbs
9 g Fiber
MacroNutrients
Carbs
59 g
Protein
7 g
Fiber
9 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
80 mg
Iron
1 mg
Vitamin A
8226 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
64 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
1 mg
Phosphorus
114 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment