The cuban affair is a glorious old fashioned riff that tastes like eating a chocolate-covered banana after smoking a clove cigarette but, like, in a good way. The recipe is the brainchild of andrei campian from manilas prisma. Campian calls for havana club 7, an aged cuban rum with pronounced leather-tobacco-wood flavors. You can use whichever aged rum you like, but the drink will be best with a rum that has a similar character.
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