Crock Pot Chicken Taco Chili Recipe

Ingredients For Crock Pot Chicken Taco Chili Recipe

• 1 Small onion, chopped
• 15.5 ounce 1 can black beans, drained
• 15.5 ounce 1 can kidney beans, drained
• 8 ounce 1 can tomato sauce
• 10 ounce Package frozen corn kernels
• 10 ounce 2 cans diced tomatoes w/chilies
• 4 ounce Can chopped green chili peppers, chopped
• 1 Packet reduced sodium taco seasoning or homemade, see below
• 1 tablespoon Cumin
• 1 tablespoon Chili powder
• 24 ounce 3 boneless skinless chicken breasts
• 0.25 cup Chopped fresh cilantro
• 1.5 tablespoon Cumin
• 1.5 tablespoon Chili powder
• 0.25 teaspoon Garlic powder
• 0.25 teaspoon Onion powder
• 0.25 teaspoon Dried oregano
• 0.5 teaspoon Paprika
• 1 teaspoon Kosher salt
• 0.5 teaspoon Black pepper