Crisp Pizza Crust Recipe

Name: Crisp Pizza Crust Recipe
Total time: 235 min
Yield: 2
Cuisine: Italian

Recipe By King Arthur Baking

This basic recipe yields a light and airy pizza crust that's crisp yet chewy: the perfect blank canvas for you favorite toppings. Using white wine for some of the liquid gives the dough extra flavor.

4.2

23 Rating - Rate

Vegdiet

3hr 55minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Crisp Pizza Crust Recipe

2 teaspoon Instant yeast or active dry yeast
1 cup Warm water, divided
0.1200000000000001 teaspoon Granulated sugar
0.25 cup Dry white wine
1.5 teaspoon Salt
1 tablespoon Olive oil
3 cup King arthur unbleached all purpose flour, plus more as needed

Nutrition
value

792

calories per serving

2 g Fat23 g Protein167 g Carbs6 g FiberOther

Current Totals

2 g Fat
23 g Protein
167 g Carbs
6 g Fiber

MacroNutrients

Carbs
167 g
Protein
23 g
Fiber
6 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
46 mg
Iron
4 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
1 mg
Phosphorus
248 mg
Selenium
0 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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