Chile Lime Cricket Tacos Recipe

Ingredients For Chile Lime Cricket Tacos Recipe

• Crickets
• 1 Bag edible crickets
• 1 Bag small flour or corn tortillas, warmed
• 2 Limes, 1 juiced and 1 sliced
• 1 cup Fresh cilantro, roughly chopped
• 0.5 Small white onion, diced
• 1 Small bag pork rinds, crushed into bits, optional
• 1 tablespoon Vegetable oil
• Spice mix
• 0.5 teaspoon Ground cumin
• 1 teaspoon Sweet paprika
• 0.5 teaspoon Dried oregano
• 1 pinch Ground cinnamon
• 1 teaspoon Sugar
• 1 tablespoon Kosher salt
• 0.1200000000000001 teaspoon Black pepper
• Chipotle sauce
• 1 cup Mayonnaise
• 1 Lime juiced
• 1 cup Greek yogurt or sour cream
• 0.25 teaspoon Cumin
• 0.25 teaspoon Coriander