Creamy Lemon Chicken With Pasta Recipe

Ingredients For Creamy Lemon Chicken With Pasta Recipe

• 4 Chicken breast halves
• 1 can Artichoke hearts, drained and quartered
• 1 can Fat-free evaporated milk
• 1 Jar roasted red peppers, drained and chopped
• 1 can 98% fat-free cream of mushroom soup
• 1 cup Fat-free chicken broth
• 2 Lemons, juiced
• 0.5 teaspoon Oregano
• 0.5 teaspoon Dried tarragon
• 0.25 teaspoon Red pepper flakes
• As required Salt and ground black pepper
• 2 cup Pipette pasta