Creamy Chicken Tortilla Soup Recipe

Ingredients For Creamy Chicken Tortilla Soup Recipe

• 2 tablespoon Vegetable oil
• 1 Medium Yellow Onion Diced
• 4 Cloves garlic minced
• 2 No.s Jalape Diced
• 6 cup Low Sodium Chicken Stock
• 14.5 ounce 2 fire roasted diced tomatoes w/green chilies
• 11 ounce Corn
• 14.5 ounce black beans, rinsed and drained
• 1 tablespoon Chili powder
• 2 teaspoon Ground Cumin
• 1 teaspoon Smoked paprika
• 0.1200000000000001 teaspoon Crushed red pepper red pepper flakes, optional
• 3 tablespoon Crushed corn tortilla chips
• 3 cup 3 chicken breasts cubed rotisserie chicken meat
• 2 Limes; 1 juiced and 1 cut into wedges for serving
• 1 cup Heavy cream
• As required Kosher or sea salt to taste
• As required Freshly Ground Black Pepper To Taste
• Favorite shredded mexican cheese
• Corn tortilla chips or strips
• Sour cream
• Fresh cilantro chopped
• Fresh avocado slices
• Lime wedges
• Jalapeno Slices