Creamy Chicken Noodle Soup Recipe

Ingredients For Creamy Chicken Noodle Soup Recipe

• 1 Container reduced sodium chicken broth
• 3 cup Water
• 2.5 cup Chopped Cooked Chicken
• 3 Medium carrots, sliced
• 3 Stalks Celery, Sliced
• 1.5 cup Sliced fresh mushrooms
• 0.25 cup Chopped Onion
• 1.5 teaspoon Dried thyme, crushed
• 0.75 teaspoon Garlic pepper seasoning
• 3 ounce Reduced fat cream cheese, cut up