Creamy broccoli potato soup-dinner cannot get any easier This soup is thick, creamy, flavorful, and loaded with broccoli, tender diced potatoes, and sharp cheddar cheese
Ingredients For Creamy Broccoli Potato Soup Recipe
3 Large carrots, peeled and finely diced
2 Celery stalks, finely diced
1 Medium onion, finely diced
3 cup Chicken stock
0.5 teaspoon A dried thyme
As required Salt and pepper, to taste
0.5 cup 3a , peeled and finely diced
16 ounce Frozen broccoli
3 cup Milk
6 tablespoon All purpose flour
8 ounce Shredded sharp cheddar cheese
0.5 cup 1a heavy cream
Bacon, cooked and chopped, to garnish
Fresh parsley, to garnish
Nutrition value
351
calories per serving
21 g Fat24 g Protein15 g Carbs4 g FiberOther
Current Totals
21 g Fat
24 g Protein
15 g Carbs
4 g Fiber
MacroNutrients
Carbs
15 g
Protein
24 g
Fiber
4 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
437 mg
Iron
2 mg
Vitamin A
1114 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
77 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
412 mg
Selenium
19 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
